Refresh your summer with irresistible banana nem

Nem? Too familiar! Banana nem? Heard about it. Banana nem at La Badiane? No try – no find! Order banana nem – exclusively in La Badiane’s Gastronomique menu – to make your summer more exciting.

If you’re having too many food options in your mind and don’t know which one to choose, why don’t you try banana nem? We are often so familiar with savory foods we forget that creativity – expressed through the combination of different ingredients – is one of the crucial factors of cuisine that impresses food lovers. Therefore, banana nem will be a surprising experience for you.

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The chewy and sweet slices of banana rolled in crunchy nem shells are cooked carefully. Banana nem is such a creative dish that you will have to have more than one bite at a time!

At La Badiane, our chefs have combined some unique ingredients to make our banana nem stand out from others. It is served with hazelnut & pistachio, salty caramel from Guérande, and pistachio ice-cream.

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Banana nem with hazelnut & pistachio, salty caramel from Guérande, pistachio ice-cream

This is an exotic dish, combined by “hot” and “cold” in a subtle way. Fragrant and sticky banana spring rolls with the presence of buttery hazelnut and pistachio, salty caramel and renowned French Guerande salt. The flavors of this dessert will make you feel ecstatic.

Is your summer getting “plain”? Let banana nem help you restart it. It is such a perfect dessert to end a wonderful lunch with your loved ones, suitable for both hot and cold weathers!