Shared Tables Chef’s Tour to Vietnam

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Shared Tables annual food educational tour is off to discover the unique food and culture of Vietnam. Vietnamese food utilises a diverse range of herbs and its traditional cooking is greatly admired for the freshness of the ingredients along with the fragrant healthy eating style.

We will be staying at the exclusive 5 star InterContinental Hanoi Westlake & InterContinental Saigon. Over 11 days and 10 nights, we will be dining at some of Hanoi’s and Ho Chi Minh City’s finest restaurants and hotels.

Shared Tables is the forum that allows Victorian chefs to focus on culinary innovation and trends in the company of fellow industry leaders and peers.

Shared Tables was formed in Melbourne (Victoria) in 1994 as a forum for chefs to exchange information and ideas in a relaxed, friendly environment. The group has grown from humble beginnings, with 30 participants attending the inaugural function at Scalachi at the Willows, hosted by celebrated chef Olimpia Bortolotto. Since then, the group has grown to more than 170 members, many of whom are regular attendees.