3-course menu: 485.000₫ ------------------------------------------ starter + main + dessert
3-course menu: 485.000₫ ------------------------------------------ starter + main + dessert
2-course menu: 395.000₫ ------------------------------------------ starter + main or main + dessert
145.000₫
• Seasonal vegetable soup
• Oriental tomato gaspacho, cumin hummus & oregano grilled artichoke, candied lime
• Goat cheese mousse salad with Serrano ham & grilled eggplants, balsamic glaze & pesto sauce
• Red tuna maki & candied onions in ginger, wasabi dressing
• Duck rillettes in satay & grilled chorizo, arugula & paprika chips, tartare sauce
295.000₫
• Tamarind « Cassoulet », duck leg confit in thyme & rosemary crust
• Beef carpaccio, smoked paprika French fries & Parmesan, mustard dressing
• Grilled prawns with sesame, sweet potato mousseline & Vietnamese aromatic herbs, curry sauce
• Sea bass « meunière » style, caper persillade, potato mousseline
• Mushroom & asparagus risotto with truffle & basil oil, Parmesan emulsion
• Salmon « gravlax » in pink peppercorn, beetroot carpaccio & mimosa, cocktail sauce
• Grilled poultry breast salad with pesto, « Basquaise » style
• Seafood tagliatelles enhanced with fresh dill, prawn bisque emulsion
145.000₫
• Banana-lychee yoghurt mousse with crispy rice, passion fruit coulis
• Coffee & chocolate verrines in Amaretto liquor, almond & cacao crumble
• Pineapple ceviche & exotic fruits, Curaçao coconut cream, lime sorbet
• Pistachio pancake, raspberry & strawberry salad, red fruit coulis & Chantilly